I remember thinking to myself multiple times that breakfasts like pancakes, waffles, and crepes would be so much better if they didn't take so much time to make. And when I say "so much time," I mean that it's too much time for busy students and busy moms. It's already hard enough to make sure we get a good breakfast in as it is, so finding the time to make 8 pancakes or a batch of waffles is nearly impossible on a weekday (at least for me).
Then I saw my friend Ciarra from the baking blog Peanut Butter Plus Chocolate post a single serving muffin recipe on Instagram and I was fascinated. I had no idea you could whip up ONE muffin! So that go me thinking...what if I figured out how to make ONE WAFFLE?
After weeks of testing and lots of failed attempts, I finally created a Single Serving Dark Chocolate Raspberry Waffle! Weeks later, I partnered with Crazy Richard's Peanut Butter and knew they needed their own single serving waffle recipe, so today's blog post is all about my brand new Single Serving Peanut Butter Banana Waffle!
I wanted to make "fancy" breakfast a weekday morning reality! This Peanut Butter Banana Waffle is not only easy to make, it's nourishing and incredibly delicious as well.
Even better, you don't need large amounts of ingredients or even a large bowl to make it! Just 5 minutes of prep and a 3 minute waffle cycle is all that stands between you and the best waffle you've ever had.
Oh, and don't forget that you don't have to worry about leftovers or sharing your breakfast with anyone else!
When I was developing this recipe, I wanted as much goodness packed into this single serving waffle as possible, and that's what happened!
Better yet, it's gluten-free, dairy-free, refined-sugar-free, salt-free, and easily vegan, thanks to Crazy Richard's Peanut Butter Powder, but you'd never know. That's the best part! Inside this waffle, you'll find:
If you are still reading this far, you definitely deserve your Peanut Butter Banana Waffle and if you make this recipe or any other recipe from the blog, be sure to tag @kapaicooking on Instagram and check me out on Facebook and Pinterest!
Also, don’t forget to leave a comment and rating after the recipe card at the bottom. I really love hearing about how your recipe turned out and answering any questions you have!
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This 10 minute single serving peanut butter banana waffle is made with oat flour, powdered peanut butter, and mashed banana. It's also naturally gluten-free, dairy-free and easily modified for vegan diets.
Nutrition facts are a calculated estimate of one waffle, not including any toppings.
Serving: 1 waffle / Calories: 300 / Fat: 5.5g / Carbohydrates: 46.2g / Fiber: 8.8g / Sugar: 7g / Protein: 17.3g
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